Category Dinner

Crockpot lasagna soup — all the lasagna flavors in slow-cooker bowl form. Ground beef, broken noodles, tomato broth, ricotta dollop. 6 hours.

Mushroom and spinach lasagna — vegetarian comfort with creamy bechamel, sauteed mushrooms, garlicky spinach, ricotta and mozzarella. 75 minutes.

Best cheddar cheese sauce — silky 5-ingredient cheese sauce with sharp cheddar, butter, flour, milk, mustard. Restaurant-style dip in 15 minutes.

Crispy panko chicken strips over crisp romaine, parmesan curls, garlic croutons, classic Caesar dressing. Restaurant-style salad in 35 minutes.

Crockpot chuck roast — fall-apart Sunday pot roast with carrots, potatoes, onions, rich beefy gravy. Slow cooker comfort in 8 hours, hands-off.

Roasted veggie and hummus bowl — rainbow carrots, beets, brussels sprouts, asparagus around creamy hummus. Mediterranean power bowl in 45 minutes.

Italian wedding soup with mini beef meatballs, ditalini pasta, spinach, parmesan in rich tomato-chicken broth. Cozy Italian classic in 50 minutes.

Baked feta potatoes — TikTok-style easy side with creamy melted feta, roasted baby potatoes, cherry tomatoes, garlic. Sheet pan in 45 minutes.

Rosemary and roasted garlic soup — creamy rustic Italian soup with 2 heads of roasted garlic, fresh rosemary, cream, and parmesan. 50 minutes.

Authentic Cajun gumbo with chocolate-dark roux, chicken, andouille sausage, shrimp, and the holy trinity. Louisiana soul food classic in 90 minutes.