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Grilled lamb chops with bright herb sauce — restaurant-quality in 25 minutes. Charred crust, pink interior, chimichurri-style green sauce. 34g protein per serving.
Authentic Provençal bouillabaisse simplified for the home cook. Saffron-scented fish soup with rouille, ready in 60 minutes — true taste of Marseille.
Fresh tomato bruschetta with ripe tomatoes, basil, garlic, and olive oil on crisp baguette. Ready in 15 minutes — the easiest Italian appetizer for any gathering.
Crispy lemon parmesan chicken tenders with a golden crust, juicy interior, and bright citrus finish. Ready in 30 minutes — 36g protein per serving.
Tender beef tips in rich, savory gravy — ready in 45 minutes. A comfort-food classic with mushrooms, onions, and a velvety pan sauce. 32g protein per serving.
Crispy Greek salmon patties packed with feta, dill, and lemon. Ready in 25 minutes — a Mediterranean weeknight winner with 28g protein per serving.
This healthy steak sandwich uses lean sirloin, colorful peppers, and a lighter sauce — all the satisfaction of a classic steak sandwich with better ingredients.
This healthy Greek salad dressing is light, bright, and made with wholesome ingredients. Ready in 5 minutes and packed with heart-healthy olive oil and anti-inflammatory herbs.
This healthy microwave baked potato is ready in 10 minutes and loaded with nutritious toppings. A quick, satisfying meal that's high in fiber and naturally low in fat.
This healthy Instant Pot penne pasta is a one-pot wonder ready in 20 minutes. Made with lean protein and wholesome ingredients — dinner has never been this easy or nutritious.