Follow Me On Social Media!
Herb compound butter — soft butter mashed with garlic, parsley, chives, thyme and lemon zest. Restaurant-style finishing butter for steaks, bread, veggies. 10 min.
Jalapeño cream cheese dip — whipped cream cheese with pickled jalapeños, sharp cheddar and crispy bacon. No-bake game-day dip in 15 minutes.
Strawberry spinach salad — baby spinach with juicy strawberries, feta, candied pecans, and poppy seed dressing. The classic spring/summer salad in 15 minutes.
Broccoli salad with almonds — raw broccoli florets, crispy bacon, cranberries, almonds and red onion in creamy tangy dressing. Picnic favorite in 20 min.
Quinoa kale salad — fluffy tri-color quinoa, massaged kale, dried cranberries, feta, and toasted almonds in lemon vinaigrette. Hearty healthy lunch in 30 min.
Spinach blueberry salad — baby spinach with fresh blueberries, feta cheese, toasted pecans, and lemon vinaigrette. Bright summer salad in 15 minutes flat.
Crispy baked parmesan carrots — whole roasted carrots tossed in garlic butter and parmesan, baked until tender inside and crispy outside. Easy side in 35 min.
Honey glazed salmon with peaches — flaky salmon fillets brushed with honey-soy-garlic glaze, pan-seared with caramelized peach wedges. Sweet-savory dinner in 25 min.
Cheesy potato casserole — frozen hash browns, sour cream, sharp cheddar, butter and cream of chicken soup baked until golden bubbly. Classic potluck side, 1 hour.
Creamy potato sausage soup — Italian sausage, Yukon golds, garlic, and heavy cream in a rich savory broth. Cozy one-pot dinner in 40 minutes.